Open AccessPhytochemical, antioxidant and antibacterial activities of the aqueous and ethanol extracts of Pinus halepensis
Author(s) -
Hafsia Bouzenna,
Noura Samout,
Fatma Guesmi,
Sabah Dhibi,
Issam Saidi,
Smida Arij,
Khdher Ahd,
Sarra Akermi,
Elfkih Abdelfateh,
Najla Hfaïedh
Publication year - 2021
Publication title -
discovery phytomedicine
Language(s) - English
Resource type - Journals
ISSN - 2368-4798
DOI - 10.15562/phytomedicine.2021.157
Subject(s) - phytochemical , polyphenol , antioxidant , chemistry , traditional medicine , antibacterial activity , pinus <genus> , ethanol , proanthocyanidin , phenols , aqueous extract , tannin , flavonols , food science , aleppo pine , botany , biochemistry , biology , bacteria , medicine , genetics