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Faktor yang Mempengaruhi Perilaku Penjamah Makanan dalam Penerapan Cara Pengolahan Pangan yang Baik pada Industri Rumah Tangga Pangan di Kabupaten Karangasem
Author(s) -
Ni Made Astini Handayani,
Kadek Tresna Adhi,
Dyah Pradnyaparamita Duarsa
Publication year - 2015
Publication title -
public health and preventive medicine archive
Language(s) - Italian
Resource type - Journals
eISSN - 2503-2356
pISSN - 2303-1816
DOI - 10.15562/phpma.v3i2.109
Subject(s) - psychology , food science , humanities , chemistry , art

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