Open AccessEfek pemberian formulasi SMEDDS ekstrak biji kedelai (glycine soja) terhadap kadar LDL dan HDL pada tikus yang diinduksi jantung koroner
Author(s) -
Adrian Wiryanata Gorintha,
I Nengah Raka Swastika,
Ni Ketut Risitani,
Agung Wiwiek Indrayani
Publication year - 2021
Publication title -
intisasi sains media
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2503-3638
pISSN - 2089-9084
DOI - 10.15562/ism.v12i3.1185
Subject(s) - aglycone , coronary heart disease , isoflavones , medicine , traditional medicine , lipid profile , pharmacology , quercetin , chemistry , cholesterol , food science , endocrinology , biochemistry , antioxidant , organic chemistry , glycoside