Open AccessEncapsulated liposome toward anthocyanin in Pectin-Based Dry Jelly as a management in pediatric obesity Management: a literature review
Author(s) -
Putu Nandika Tungga Yudanti Mahardani,
Komang Diah Kurnia Kesumaputri,
I Gede Wikania Wira Wiguna,
Dyah Kanya Wati
Publication year - 2020
Publication title -
intisasi sains media
Language(s) - English
Resource type - Journals
eISSN - 2503-3638
pISSN - 2089-9084
DOI - 10.15562/ism.v11i1.524
Subject(s) - obesity , peptide yy , ipomoea , food science , anthocyanin , medicine , bioavailability , adipose tissue , management of obesity , chemistry , horticulture , pharmacology , biology , weight loss , receptor , neuropeptide y receptor , neuropeptide