
Effects of aqueous extract of alfalfa on hyperglycemia and dyslipidemia in alloxan-induced diabetic Wistar rats
Author(s) -
Masomeh Khosravi Farsani,
Esmaiel Amraie,
Peyman Kavian,
Mahrokh Keshvari
Publication year - 2016
Publication title -
interventional medicine and applied science/interventional medicine and applied science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.195
H-Index - 14
eISSN - 2061-5094
pISSN - 2061-1617
DOI - 10.1556/1646.8.2016.3.5
Subject(s) - alloxan , medicine , endocrinology , dyslipidemia , alanine transaminase , diabetes mellitus , very low density lipoprotein , aspartate transaminase , transaminase , triglyceride , low density lipoprotein , cholesterol , high density lipoprotein , lipoprotein , enzyme , chemistry , biochemistry , alkaline phosphatase
The aim of this study was to investigate the effects of aqueous extract of alfalfa on blood glucose and serum lipids in alloxan-induced diabetic rats.