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Accumulation of astaxanthin and canthaxanthin in muscle tissues of Rainbow trout (Oncorhynchus mykiss W.) fed with xanthophyll supplemented feed
Author(s) -
Milena Tzanova
Publication year - 2017
Publication title -
agricultural science and technology
Language(s) - English
Resource type - Journals
eISSN - 1314-412X
pISSN - 1313-8820
DOI - 10.15547/ast.2017.01.013
Subject(s) - canthaxanthin , astaxanthin , rainbow trout , xanthophyll , carotenoid , biology , food science , fishery , muscle tissue , chemistry , fish <actinopterygii> , anatomy

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