Open AccessCREATED OF AN INTEGRATED QUALITY SYSTEM FOR THE PRODUCTION OF CANNED MEAT FOR CHILD NUTRITION
Author(s) -
E.S. Voloshina,
Н.И. Дунченко,
Arina Odintcova,
С.В. Купцова,
O.B. Fedotova
Publication year - 2020
Publication title -
rural development
Language(s) - English
Resource type - Journals
eISSN - 1822-3281
pISSN - 1822-3230
DOI - 10.15544/rd.2019.048
Subject(s) - documentation , quality (philosophy) , process management , quality management system , production (economics) , identification (biology) , risk analysis (engineering) , process (computing) , business , control (management) , critical control point , computer science , quality management , management system , operations management , food safety , engineering , medicine , philosophy , botany , macroeconomics , epistemology , pathology , artificial intelligence , biology , economics , programming language , operating system