Open AccessBiochar for enhancing anaerobic digestion of food waste
Author(s) -
A Leurent,
Malo Sanglier,
M Rouez,
Roman Moscoviz,
Renaud Escudie Escudié,
Felipe Guilayn
Publication year - 2021
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
DOI - 10.15454/dcxc-7e32
Subject(s) - biochar , anaerobic digestion , digestion (alchemy) , food waste , anaerobic exercise , waste management , environmental science , pulp and paper industry , chemistry , agronomy , biology , methane , pyrolysis , chromatography , engineering , physiology , organic chemistry
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