z-logo
open-access-imgOpen Access
EFFI-J – Phénotypage de l’efficience alimentaire de jeunes bovins Charolais, engraissés avec des rations contrastées à base d’amidon ou de cellulose
Author(s) -
Clément Fossaert,
Sébastien Taussat,
Gonzalo Cantalapiedra-Hijar,
Gilles Renand,
Sylvie Brouard
Publication year - 2021
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - French
DOI - 10.15454/75v5-g423
Subject(s) - biology , humanities , art

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom