Open AccessChemical characterization and potential use of reptile fat from sustainable programs
Author(s) -
Pamela M. L. Leiva,
Florencia E. Valli,
Carlos I. Piña,
Marcela González,
Melina Soledad Simoncini
Publication year - 2022
Publication title -
ethnobiology and conservation
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.468
H-Index - 16
ISSN - 2238-4782
DOI - 10.15451/ec2022-03-11.06-1-12
Subject(s) - antimicrobial , biology , food science , microbiology and biotechnology