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In vitro EVALUATION OF THE ANTIBACTERIAL AND MODULATORY ACTIVITIES OF CORN AND SOY FIXED OILS
Author(s) -
Emanuelle N Tavares,
Jacqueline Cosmo Andrade,
Cícera Datiane de Morais Oliveira,
Saulo Relison Tintino,
Micheline A Lima,
Henrique D.M. Coutinho
Publication year - 2014
Publication title -
acta biológica colombiana/acta biológica colombiana
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.184
H-Index - 13
eISSN - 1900-1649
pISSN - 0120-548X
DOI - 10.15446/abc.v20n1.40764
Subject(s) - in vitro , food science , chemistry , microbiology and biotechnology , business , biology , biochemistry