Open AccessTHE EFFECT OF NATURAL ZEOLITE DIETARY SUPPLEMENTATION ON THE EGG QUALITY OF JAPANESE QUAILS (Coturnix japonica) DURING THE LAYING PERIOD
Author(s) -
Emília Hanusová,
Cyril Hrnčár,
M. Oravcová,
Ľubica Chrastinová,
M. Rajský,
M. Chrenková,
A. Hanuš
Publication year - 2021
Publication title -
journal of microbiology, biotechnology and food sciences
Language(s) - English
Resource type - Journals
ISSN - 1338-5178
DOI - 10.15414/jmbfs.4631
Subject(s) - yolk , zoology , eggshell , coturnix coturnix , haugh unit , laying , biology , body weight , japonica , feed conversion ratio , endocrinology , food science , botany , ecology , physics , astronomy