Open AccessSustainability of Food Quality in Connection with the Quality of Life and the Environment
Author(s) -
Renata Nováková
Publication year - 2022
Language(s) - English
Resource type - Conference proceedings
DOI - 10.15414/isd2022.s2.07
Subject(s) - sustainability , quality (philosophy) , connection (principal bundle) , computer science , environmental economics , engineering , economics , mechanical engineering , ecology , philosophy , epistemology , biology
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