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Comparison of Changes in Sectoral Structure of Firms in the Czech Republic and in the Slovak Republic1681 Agritourism as a Form of Slow Tourism
Author(s) -
Anna Jȩczmyk
Publication year - 2018
Publication title -
international scientific days 2018. towards productive, sustainable and resilient global agriculture and food systems: proceedings
Language(s) - English
Resource type - Conference proceedings
DOI - 10.15414/isd2018.s8.07
Subject(s) - slovak , czech , tourism , business , economic geography , industrial organization , regional science , geography , philosophy , linguistics , archaeology

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