
Alhagi kirghisorum: Technological Aspects of its Thick Extract for the Pharmaceutical Application
Author(s) -
H. P. Kukhtenko
Publication year - 2022
Publication title -
agrobiodiversity for improving nutrition, health and life quality
Language(s) - English
Resource type - Journals
ISSN - 2585-8246
DOI - 10.15414/ainhlq.2022.0009
Subject(s) - chemistry , traditional medicine , pharmacopoeia , extraction (chemistry) , astringent , raw material , medicinal plants , antimicrobial , herb , antibacterial activity , flavonoid , chromatography , food science , bacteria , medicinal herbs , biology , biochemistry , organic chemistry , medicine , alternative medicine , antioxidant , pathology , taste , genetics