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Oxidative Stress Biomarkers in the Blood of Rainbow Trout (Oncorhynchus mykiss Walbaum) and Equine Plasma after Incubation with Hemp Oil "Annabis Bio"
Author(s) -
Nataniel Stefanowski
Publication year - 2022
Publication title -
agrobiodiversity for improving nutrition health and life quality
Language(s) - English
Resource type - Journals
ISSN - 2585-8246
DOI - 10.15414/ainhlq.2022.0004
Subject(s) - tbars , rainbow trout , antioxidant , thiobarbituric acid , fish oil , incubation , chemistry , food science , oxidative stress , lipid peroxidation , biochemistry , biology , fishery , fish <actinopterygii>

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