Open AccessCharacterization of multicomponent herbal preparations by the integral indicators — antioxidant activity and total content of polyphenols
Author(s) -
N. O. Lipkovska,
В. Н. Барвинченко,
В. В. Туров,
M. T. Кartel
Publication year - 2014
Publication title -
dopovidi nacionalʹnoï akademiï nauk ukraïni/dopovìdì nacìonalʹnoï akademìï nauk ukraïni
Language(s) - English
Resource type - Journals
eISSN - 2518-153X
pISSN - 1025-6415
DOI - 10.15407/dopovidi2014.10.123
Subject(s) - polyphenol , antioxidant , traditional medicine , antioxidant capacity , chemistry , food science , biochemistry , medicine