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Effect of hydrochloric polyhexamethylene guanidine (PHMGH) and polyhexamethylene biguanidine (PHMBH), also in combination with plant essential oils and ZnO nanoparticles on some eukaryotic cattle and pig cells
Author(s) -
A. Lysytsya,
P. Kryvoshyya,
O. Kvartenko,
O. Lebed
Publication year - 2022
Publication title -
agricultural science and practice
Language(s) - English
Resource type - Journals
eISSN - 2312-3389
pISSN - 2312-3370
DOI - 10.15407/agrisp9.01.015
Subject(s) - chemistry , hemolysis , haemolysis , lysis , guanidine , toxicity , food science , biochemistry , biology , immunology , organic chemistry

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