z-logo
open-access-imgOpen Access
Genomics and animal production
Author(s) -
F. Abel Ponce de León,
Gustavo Augusto Gutiérrez Reynoso
Publication year - 2020
Publication title -
revista peruana de biología
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.22
H-Index - 20
eISSN - 1727-9933
pISSN - 1561-0837
DOI - 10.15381/rpb.v27i1.17574
Subject(s) - genomics , food security , context (archaeology) , selection (genetic algorithm) , world population , emerging technologies , production (economics) , dna sequencing , animal production , microbiology and biotechnology , biology , data science , computer science , developing country , genome , genetics , ecology , gene , economics , paleontology , agriculture , zoology , artificial intelligence , macroeconomics
Developing countries have the challenge of achieving food security in a world context that is affected by climate change and global population growth. Molecular Genetics and genomics are proposed as technologies that will help to achieve sustainable food security. Technologies that have been developed in the last decade such as the development of genetic markers, genetic maps, genomic selection, next-generation sequencing, and DNA editing systems are discussed. Examples of some discoveries and achievements are provided.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here