Open AccessEFECTO DE LA SUPLEMENTACIÓN DE ÁCIDOS ORGÁNICOS SOBRE PARÁMETROS PRODUCTIVOS DEL CUY (Cavia porcellus)
Author(s) -
Milena Sánchez-Silva G.,
Fernando Carcelén C.,
Miguel Ara G.,
Rosa Gonzáles V.,
William Quevedo G.,
Ronald Jiménez A.
Publication year - 2014
Publication title -
revista de investigaciones veterinarias del perú
Language(s) - Spanish
Resource type - Journals
SCImago Journal Rank - 0.182
H-Index - 11
eISSN - 1682-3419
pISSN - 1609-9117
DOI - 10.15381/rivep.v25i3.10116
Subject(s) - cavia , dry matter , weight gain , zoology , bran , feed conversion ratio , body weight , basal (medicine) , biology , completely randomized design , fodder , chemistry , guinea pig , botany , endocrinology , raw material , ecology , insulin
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