
CARACTERÍSTICAS FÍSICO-QUÍMICAS DEL CHARQUI DE LLAMA
Author(s) -
Willy Mamani-Linares,
Faustina Cayo R
Publication year - 2012
Publication title -
revista de investigaciones veterinarias del perú
Language(s) - Spanish
Resource type - Journals
SCImago Journal Rank - 0.182
H-Index - 11
eISSN - 1682-3419
pISSN - 1609-9117
DOI - 10.15381/rivep.v22i4.328
Subject(s) - polyunsaturated fatty acid , food science , conjugated linoleic acid , chemistry , linoleic acid , water activity , thiobarbituric acid , fatty acid , moisture , water content , saturated fatty acid , biochemistry , organic chemistry , enzyme , lipid peroxidation , geotechnical engineering , engineering