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Physicochemical Characteristics of River Water and its Treatment Technology Using Moringa Seeds as A Coagulant
Author(s) -
Malla Balakrishana,
Malla Ramanaiah,
B. Ramaraju Dr. B. Ramaraju
Publication year - 2011
Publication title -
indian journal of applied research
Language(s) - English
Resource type - Journals
ISSN - 2249-555X
DOI - 10.15373/2249555x/may2014/76
Subject(s) - moringa , water treatment , environmental science , chemistry , environmental engineering , food science

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