Open AccessOperationalizing sustainable food systems through food programs in elementary schools
Author(s) -
Tracy Everitt,
Rachel EnglerStringer,
Wanda Martin
Publication year - 2022
Publication title -
canadian food studies
Language(s) - English
Resource type - Journals
ISSN - 2292-3071
DOI - 10.15353/cfs-rcea.v9i3.482
Subject(s) - curriculum , sustainability , food systems , operationalization , sustainable agriculture , experiential learning , business , agriculture , psychology , pedagogy , food security , geography , ecology , philosophy , archaeology , epistemology , biology