Genome-Wide Association Study Reveals the Genetic Architecture of Seed Vigor in Oats
Author(s) -
Ching-Ting Huang,
Kathy Esvelt Klos,
YungFen Huang
Publication year - 2020
Publication title -
g3 genes genomes genetics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.468
H-Index - 66
ISSN - 2160-1836
DOI - 10.1534/g3.120.401602
Subject(s) - biology , avena , quantitative trait locus , brachypodium , crop , genetic architecture , context (archaeology) , trait , synteny , genome wide association study , agronomy , single nucleotide polymorphism , genome , gene , genetics , genotype , paleontology , computer science , programming language
Seed vigor is crucial for crop early establishment in the field and is particularly important for forage crop production. Oat ( Avena sativa L.) is a nutritious food crop and also a valuable forage crop. However, little is known about the genetics of seed vigor in oats. To investigate seed vigor-related traits and their genetic architecture in oats, we developed an easy-to-implement image-based phenotyping pipeline and applied it to 650 elite oat lines from the Collaborative Oat Research Enterprise (CORE). Root number, root surface area, and shoot length were measured in two replicates. Variables such as growth rate were derived. Using a genome-wide association (GWA) approach, we identified 34 and 16 unique loci associated with root traits and shoot traits, respectively, which corresponded to 41 and 16 unique SNPs at a false discovery rate < 0.1. Nine root-associated loci were organized into four sets of homeologous regions, while nine shoot-associated loci were organized into three sets of homeologous regions. The context sequences of five trait-associated markers matched to the sequences of rice, Brachypodium and maize (E-value < 10 -10 ), including three markers matched to known gene models with potential involvement in seed vigor. These were a glucuronosyltransferase, a mitochondrial carrier protein domain containing protein, and an iron-sulfur cluster protein. This study presents the first GWA study on oat seed vigor and data of this study can provide guidelines and foundation for further investigations.
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