Open AccessEffects of Plant Growth Promoting Rhizobacteria on Growth, Yield and Fruit Quality of Pomegranate (Punica granatum L.)
Author(s) -
Osman Acar,
Lütfi Pırlak,
Mesude Figen Dönmez
Publication year - 2022
Publication title -
selcuk journal of agricultural and food sciences
Language(s) - English
Resource type - Journals
ISSN - 2458-8377
DOI - 10.15316/sjafs.2022.032
Subject(s) - punica , vitamin c , horticulture , ascorbic acid , food science , rhizobacteria , biology , fruit juice , yield (engineering) , micrococcus luteus , bacterial growth , bacteria , botany , rhizosphere , genetics , materials science , metallurgy , staphylococcus aureus
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