Fasulyede (Phaseolus vulgaris L.) Farklı Azot Dozlarının ve Bakteri Aşılamasının Tane Verimi ve Verim Özellikleri Üzerine Etkileri | Zendy

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Fasulyede (Phaseolus vulgaris L.) Farklı Azot Dozlarının ve Bakteri Aşılamasının Tane Verimi ve Verim Özellikleri Üzerine Etkileri

Author(s) -

Ayşe ÖZSOY ALTUNKAYNAK,

Ercan Ceyhan

Publication year - 2018

Publication title -

selcuk journal of agricultural and food sciences

Language(s) - Turkish

Resource type - Journals

ISSN - 1309-0550

DOI - 10.15316/sjafs.2018.70

Subject(s) - phaseolus , horticulture , biology

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