Open AccessImplications of static in vitro digestion of starch in the presence of dietary fiber
Author(s) -
John Nsor-Atindana,
Maoshen Chen,
Wei Liu,
Khin Myat Noe,
Yue Li,
Fang Zhong
Publication year - 2018
Publication title -
frontiers of agricultural science and engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.327
H-Index - 13
eISSN - 2095-977X
pISSN - 2095-7505
DOI - 10.15302/j-fase-2018209
Subject(s) - digestion (alchemy) , starch , food science , dietary fiber , fiber , chemistry , in vitro , microbiology and biotechnology , biology , biochemistry , chromatography , organic chemistry