Open AccessDetermination of Calcium Levels with XRF and Literature Review of its Bioavailability in Vitro of Dahlia Tubers Syrop (Dahlia Pinnata Cav.)
Author(s) -
Gia Rahayu Ningsih,
I Gusti Made Sanjaya
Publication year - 2022
Publication title -
indo j chem res
Language(s) - English
Resource type - Journals
eISSN - 2502-6844
pISSN - 2338-5359
DOI - 10.15294/ijcs.v11i2.55945
Subject(s) - dahlia , bioavailability , inulin , calcium , food science , chemistry , botany , biology , pharmacology , organic chemistry
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