
INNOVATIVE DEVELOPMENT AS THE BASIS OF FORMATION OF THE COMPETITIVENESS MANAGEMENT MECHANISM OF FEED ENTERPRISES IN THE BLACK SEA REGION OF UKRAINE
Author(s) -
Nataliya Basiurkina
Publication year - 2020
Publication title -
ekonomìka: realìï času
Language(s) - English
Resource type - Journals
ISSN - 2226-2172
DOI - 10.15276/etr.03.2020.1
Subject(s) - black sea , production (economics) , business , sustainable development , agriculture , consumption (sociology) , industrial organization , agricultural economics , agricultural science , natural resource economics , economics , geography , environmental science , political science , social science , oceanography , archaeology , sociology , law , macroeconomics , geology
Based on the feed market analysis and the generalization of practical experience of feed enterprises of the Black Sea region of Ukraine, the need for their innovative development to achieve stability and increase competitiveness has been proved. An example of an innovative project impact for the production of feed flour from the Black Sea rapana shell on increasing the competitive advantages of agri-food enterprises in the Black Sea region of Ukraine is given. Consumption volumes are calculated and profits from the production and sale of feeds with the addition of rapana shell flour in Ukraine and the Black Sea region are determined. Taking into account the risks of the project, a strategy for sustainable development of feed companies has been formed. The necessity of creating a research and production cluster on mollusc farming on the basis of the Odessa National Academy of Food Technologies has been proved.