Open AccessQUALITY OF FRUIT AND VEGETABLE JUICES TREATED BY PULSED LIGHT
Author(s) -
Pınar ANKARALIGİL,
Bengi Hakgüder Taze
Publication year - 2022
Publication title -
gida / the journal of food
Language(s) - English
Resource type - Journals
eISSN - 1309-6273
pISSN - 1300-3070
DOI - 10.15237/gida.gd22029
Subject(s) - physics , chemistry , food science , microbiology and biotechnology , biology
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