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BİBERİYENİN (Rosmarinus officinalis) KARNOSİK ASİT VE KARNOSOL İÇERİĞİNİN HASAT ZAMANI VE LOKASYONA GÖRE DEĞİŞİMİ
Author(s) -
Muharrem Gölükçü
Publication year - 2022
Publication title -
gida / the journal of food
Language(s) - Turkish
Resource type - Journals
eISSN - 1309-6273
pISSN - 1300-3070
DOI - 10.15237/gida.gd22010
Subject(s) - officinalis , chemistry , horticulture , food science , biology , botany

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