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MERSİNİN (Myrtus communis L.) ANTİOKSİDAN VE ANTİMİKROBİYAL AKTİVİTESİ
Author(s) -
Gülten Tiryaki Gündüz,
Özge Akgül
Publication year - 2022
Publication title -
gida / the journal of food
Language(s) - Uncategorized
Resource type - Journals
eISSN - 1309-6273
pISSN - 1300-3070
DOI - 10.15237/gida.gd21142
Subject(s) - traditional medicine , chemistry , horticulture , biology , medicine

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