Open AccessSÜRDÜRÜLEBİLİR PROTEİN KAYNAĞI OLARAK YENİLEBİLİR BÖCEKLERİN BESLEYİCİ ÖZELLİKLERİ ve TÜKETİCİ KABULÜ
Author(s) -
Burak ERDOĞAN,
Doğa PEKSEVER,
Ayşe GÖRÜR,
Ogeday Sümer,
Sedef Nehir El
Publication year - 2021
Publication title -
gida / the journal of food
Language(s) - Turkish
Resource type - Journals
eISSN - 1309-6273
pISSN - 1300-3070
DOI - 10.15237/gida.gd21074
Subject(s) - physics , microbiology and biotechnology , gynecology , political science , biology , medicine
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