Open AccessCHIA TOHUMUNUN KİMYASAL, ANTİOKSİDAN VE ANTİMİKROBİYAL ÖZELLİKLERİ
Author(s) -
Esen Bilge Sur,
Şeniz Karabiyikli Çiçek
Publication year - 2021
Publication title -
gıda
Language(s) - Uncategorized
Resource type - Journals
eISSN - 1309-6273
pISSN - 1300-3070
DOI - 10.15237/gida.gd21055
Subject(s) - horticulture , traditional medicine , biology , food science , medicine