Open AccessCotton gin byproduct: Effects on feed intake, quality, and safety for use in diets of gestating beef cows
Author(s) -
J.L. Jacobs,
Mary K Mullenix,
Jenny Koebernick,
Sandra L Dillard,
S Maggie Justice,
D.A. Tigue,
S.P. Rodning,
R.B. Muntifering
Publication year - 2022
Publication title -
applied animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.41
H-Index - 34
eISSN - 2590-2873
pISSN - 2590-2865
DOI - 10.15232/aas.2022-02288
Subject(s) - hematocrit , zoology , animal feed , beef cattle , hemoglobin , crossbreed , animal health , body weight , biology , microbiology and biotechnology , toxicology , biochemistry , endocrinology
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