Open AccessIMPACT OF PULSED ELECTRIC FIELD ON KINETICS OF IMMERSION FREEZING, THAWING, AND ON MECHANICAL PROPERTIES OF CARROT
Author(s) -
Artur Wiktor,
Matthias Schulz,
E. Voigt,
Dietrich Knorr,
Dorota WitrowaRajchert
Publication year - 2015
Publication title -
żywność, technologia, jakość
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.149
H-Index - 13
ISSN - 1425-6959
DOI - 10.15193/zntj/2015/99/027
Subject(s) - immersion (mathematics) , kinetics , electric field , materials science , physics , mathematics , quantum mechanics , pure mathematics