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PROTEIN- AND POLYSACCHARIDE-BASED EDIBLE PACKAGINGS: PROFILE AND APPLICATIONS
Author(s) -
Paulina Pająk,
Teresa Fortuna,
Izabela Przetaczek-Rożnowska
Publication year - 2013
Publication title -
żywność, technologia, jakość
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.149
H-Index - 13
ISSN - 1425-6959
DOI - 10.15193/zntj/2013/87/005-018
Subject(s) - polysaccharide , chemistry , food science , traditional medicine , biochemistry , medicine

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