Open AccessQUALITY OF EGGS FROM ORGANICALLY REARED LAYING HENS DURING THEIR FIRST AND SECOND YEAR OF PRODUCTION
Author(s) -
Zofia Sokołowicz,
J. Krawczyk,
E. Herbut
Publication year - 2012
Publication title -
żywność, technologia, jakość
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.149
H-Index - 13
ISSN - 1425-6959
DOI - 10.15193/zntj/2012/83/185-194
Subject(s) - laying , production (economics) , quality (philosophy) , zoology , biology , economics , engineering , physics , microeconomics , structural engineering , quantum mechanics