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CONTENT OF MINERAL COMPONENTS IN THE FRUIT OF FIVE VARIETIES OF WINTER SQUASH (CUCURBITA MAXIMA)
Author(s) -
Joaniewczas,
M. Mitek
Publication year - 2010
Publication title -
żywność, technologia, jakość
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.149
H-Index - 13
ISSN - 1425-6959
DOI - 10.15193/zntj/2010/72/077-084
Subject(s) - cucurbita maxima , squash , cucurbita , horticulture , biology , botany , agronomy , mathematics

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