z-logo
open-access-imgOpen Access
Screening for Potato Resistance to Blackleg and Soft Rot
Author(s) -
Renata Lebecka
Publication year - 2017
Publication title -
plant breeding and seed science
Language(s) - English
Resource type - Journals
eISSN - 2083-599X
pISSN - 1429-3862
DOI - 10.1515/plass-2017-0013
Subject(s) - blackleg , biology , pectobacterium , cultivar , bacteria , resistance (ecology) , root crops , plant disease resistance , potato virus x , botany , horticulture , agronomy , gene , plant virus , genetics , brassica , virus
Two diseases of the potato, blackleg of potato plants and soft rot of tubers, are caused by several species of pectinolytic bacteria which belong to two genera: Pectobacterium and Dickeya. Resistance to these bacteria is polygenic and the expression of resistance in tubers and plants is only partially related, as well as strongly dependent on the aggressiveness of the bacteria and on environmental factors. Two methods of assessing tuber and stem tissue resistance of potato cultivars and breeding lines are described.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here