Open AccessProlonging the postharvest life of fresh mangoes with a combination of edible coatings
Author(s) -
Nutrada Sae tang,
Anthony Keith Thompson,
Tongchai Puttongsiri
Publication year - 2020
Publication title -
international journal of postharvest technology and innovation
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.103
H-Index - 12
eISSN - 1744-7569
pISSN - 1744-7550
DOI - 10.1504/ijpti.2020.110412
Subject(s) - postharvest , titratable acid , gum arabic , ripening , cultivar , response surface methodology , food science , chitosan , arabic , rice bran oil , coating , chemistry , bran , horticulture , mathematics , materials science , composite material , chromatography , biology , biochemistry , raw material , linguistics , philosophy , organic chemistry