Open AccessThe use of turbidity as a separation indicator of patchouli oil from its aqueous mixture in community distillation practices
Author(s) -
Chandrawati Cahyani,
Wa Ode Cakra Nirwana
Publication year - 2019
Publication title -
international journal of postharvest technology and innovation
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.103
H-Index - 12
eISSN - 1744-7569
pISSN - 1744-7550
DOI - 10.1504/ijpti.2019.104174
Subject(s) - patchouli , turbidity , distillation , aqueous solution , chemistry , emulsion , chromatography , separation process , pulp and paper industry , essential oil , organic chemistry , engineering , oceanography , geology