Open AccessIsolation and characterisation of Staphylococcus aureus strains isolated from beef, sheep and chicken meat
Author(s) -
ÖZDEMİR Haydar KEYVAN
Publication year - 2016
Publication title -
ankara üniversitesi veteriner fakültesi dergisi
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.184
H-Index - 12
eISSN - 1308-2817
pISSN - 1300-0861
DOI - 10.1501/vetfak_0000002749
Subject(s) - staphylococcus aureus , microbiology and biotechnology , biology , bacteria , genetics
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