Open AccessDeğişik Termal İşlem Uygulanan Sütlerin Hijyenik Kalitelerinin Saptanması Üzerinde Araştırma
Author(s) -
A. Cemal OMURTAG,
Ahmet Akın
Publication year - 1981
Publication title -
ankara universitesi eczacilik fakultesi dergisi
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.144
H-Index - 10
eISSN - 2564-6524
pISSN - 1015-3918
DOI - 10.1501/eczfak_0000000263
Subject(s) - microbiology and biotechnology , food science , biology
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