Open AccessChromato-mass-spectometric determination of components of thick extracts from immature walnut fruit
Author(s) -
Ye. V. Zalygina,
О. А. Podpletnya,
Kateryna Sokolova
Publication year - 2018
Publication title -
aktualʹnì pitannâ farmacevtičnoï ì medičnoï nauki ta praktiki
Language(s) - English
Resource type - Journals
eISSN - 2409-2932
pISSN - 2306-8094
DOI - 10.14739/2409-2932.2018.2.133497
Subject(s) - chemistry , wax , chromatography , mass spectrometry , ripeness , alcohol , aqueous solution , traditional medicine , food science , medicine , ripening , biochemistry , organic chemistry