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Results of the in vitro study of the antibacterial activity of modifid magnesium alloy in experiments with E. coli and P. aeruginosa test-strains
Author(s) -
V. M. Chornyi,
Н. М. Поліщук,
О. М. Kamyshnyi,
Maxim Golovakha
Publication year - 2018
Publication title -
patologìâ
Language(s) - English
Resource type - Journals
eISSN - 2310-1237
pISSN - 2306-8027
DOI - 10.14739/2310-1237.2018.3.151854
Subject(s) - agar , pseudomonas aeruginosa , agar plate , magnesium , bacteria , incubation , nutrient agar , microorganism , microbiology and biotechnology , escherichia coli , antibacterial activity , food science , bacterial growth , pseudomonas , chemistry , biology , biochemistry , genetics , organic chemistry , gene

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