Open AccessThe Role of a Yoruba Traditional Leaf in a Fermented Food Technology (Nauclea Latifolia, Sarcocéphalus Latifolius): Shedding Light on African Accuracy of Implicit Knowledge and Technologies"
Author(s) -
Segla Dafon Aimé,
Akpona Simon
Publication year - 2018
Publication title -
advances in social sciences research journal
Language(s) - English
Resource type - Journals
ISSN - 2055-0286
DOI - 10.14738/assrj.52.4100
Subject(s) - yoruba , traditional knowledge , foundation (evidence) , sociology , history , linguistics , biology , philosophy , archaeology , ecology , indigenous