Open AccessDFT investigation of carbon dioxide effects with temperature on hydrated tetra and penta-saccharide complexes
Author(s) -
EL Hadji Sawaliho Bamba,
Boka Robert N’Guessan,
Anoh Valentin Ablé
Publication year - 2021
Publication title -
advances in image and video processing
Language(s) - English
Resource type - Journals
ISSN - 2054-7412
DOI - 10.14738/aivp.95.10896
Subject(s) - chemistry , enthalpy , oniom , carbon dioxide , amylopectin , molecule , thermodynamics , thermochemistry , computational chemistry , inorganic chemistry , organic chemistry , amylose , starch , physics