Open AccessPELATIHAN PEMBUATAN TEMPE KACANG TURIS DAN KACANG MERAH BAGI MASYARAKAT KELOMPOK TANI FATUKNUTU KELURAHAN SASI, KABUPATEN TIMOR TENGAH UTARA
Author(s) -
Risna Erni Yati Adu,
Dicky Frengky Hanas,
Yuni Sine,
Emilia Juliyanti Bria,
Elisabeth Korbafo,
Bernadina Metboki,
Regina Seran,
Maria Magdalena Kollo
Publication year - 2022
Publication title -
jurnal pasopati pengabdian masyarakat dan inovasi pengembangan teknologi
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2685-886X
DOI - 10.14710/pasopati.2022.14375
Subject(s) - tempe , physics , food science , biology
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