Open AccessProvision of Local Food-Based Formula Using Pila Ampullacea, Tempeh, and Moringa Oleifera Leaves to the Acceptability and Nutrition Intake in Hemodialysis Patients
Author(s) -
Fery Lusviana Widiany,
Mochammad Sja’bani,
Susetyowati Susetyowati,
Emy Huriyati
Publication year - 2022
Publication title -
jurnal gizi indonesia
Language(s) - English
Resource type - Journals
eISSN - 2338-3119
pISSN - 1858-4942
DOI - 10.14710/jgi.10.2.95-102
Subject(s) - moringa , nutrient , potassium , malnutrition , phosphorus , medicine , hemodialysis , food science , sodium , zoology , chemistry , biology , surgery , organic chemistry